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The Prime Rib Roast

$408.00 Excluding 9% GST

AUS BLACK ANGUS 200DAYS GRAIN-FED . STOCKYARD FARMS
✔ Naturally-Raised  ✔ Grain-Fed  ✔ Certified

100% fresh, chilled, and natural ingredients only, pre-cooked sous vide, delivered chilled and vacuum-sealed to keep or eat.

If you’re going to go big on $$$ on this roast, you wouldn’t want to mess it up! Well – we got that part down for you. Just finish in the Oven for 25-30mins and you’ll be carving into this sweet piece of meat in a shocking amount of time!

Prime Rib Roast:

Portion: 3Ribs – 3.6KG+/- (8-9PAX) | *5 Ribs upon request*

To Keep: Store refrigerated (not frozen) in sealed pouch for up to 21 days while retaining freshness. If opened, keep in fridge for a couple days max. 

To Eat: Leave pouch out to get to room temperature and fire up in the Oven for 25-30mins . Detailed guidelines are provided with delivery of each product and is also online (scroll down).

*Our guidelines are what we have personal managed to test and can recommend, feel free to try finishing your Sousvidelicious creations in other ways!*

PLEASE SELECT THE PORTION SIZE AND YOUR DONENESS:

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LEAVE - Leave vacuum-sealed pouch out for at least 60minutes prior to cooking to bring Beef to room temperature.

PREHEAT - Preheat oven to 250°C on fan-forced. If oven does not get that hot, amend to a longer finishing time with lower heat.

PREPARE - Open bag, remove Beef, and carefully pat dry on both sides with a paper towel. *Tip: Reserve juice and liquids from the bag for later use.

HEAT - Only when the oven is hot, on a tray and parchment paper, place the Beef on the upper rack and allow it to cook for 25-30minutes - until a crust starts to form. Each oven is different so you will have to monitor the timing. *Tip: Reduce reserved juice and liquids from the bag in a saucepan and slowly spoon into gravy for added flavour.

EAT - Once crust has formed, allow Beef to rest for a couple of minutes before slicing. Serve with our homemade herb gravy with a side of mustard and you’re ready to go!

*All weight is based on the weight when raw*
Dietary Restrictionsgluten-free
Allergenscontains - dairy (butter)
Ingredientsblack pepper, chilli powder, fresh rosemary, fresh thyme, garlic, garlic powder, kosher salt, mustard powder, onion powder, unsalted butter
Farmaustralian black angus 200 days, stockyard farm
Please specify if you have any allergies and we will try to adapt our products to your needs

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